Chilled Somen with Ginger Pork Sautee Omlet with Somen |
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The white slender Somen noodle is a typical seasonal tradition of the Japanese summer dishes, and we feel cool in it. Let's try "Semen noodle with the Ginger pork saute". We can make it easily and immediately, so it's good menu for getting over the hot summer. Pork has the effects of preventing irritation, recovering the summer fatigue, because it's rich in Vitamin B1. Moreover, it's more effective by combining with ginger. Let's make another surprising dishes, "Omelet using boiled somen". |
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■ Somen Tsuyu (Somen dipping sauce) (4 servings): | ||
Ingredients: | ||
2cups water (400cc), 1/2cup soy sauce (100cc), 1/2cup mirin (100cc), 10g dried bonito flakes |
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Directions: | ||
This sauce can be preserved for 1week in the fridge. It's very convenient to use for dipping sauce, for example pouring on Deep-fried Tofu, boiled vegetables. Also arranging Japanese dressing by adding vinegar. |
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■ How to boil Somen | ||
Ingredients: (4 servings) | ||
6 bunches (300g) Somen noodles, boiling water | ||
Directions: | ||
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■ Somen with Ginger Pork Sautee | ||
Ingredients: (4 servings) | ||
200g thinly sliced pork, 1/2onion , 1 tomato , 2 green onion (Japanese leek) Ginger dressing: 4Tbsp of somen sauce, 20g fresh ginger),Boiled Somen |
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Directions: | ||
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■ Omelet with Somen | ||
Ingredients: (4 servings) | ||
2 eggs, chopped green onion (Japanese leek), dried shrimps, 1 slice of cheese, Somen(cut roughly), 2Tbsp somen sauce |
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Directions: | ||
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★Another arranging Somen recipe: *Deep -fried Somen snack: Deep-fried boiled Somen and sprinkle with cheese-powder. *Miso-soup with somen. *Chawan-mushi (Savory Custard Cup) with Somen. *Fried Somen. : Sauteed with meat, ham, vegetables like Yakisoba. |
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